well, its official. i have no reason to ever leave the house again

[Enbombz]

Originally Posted by uh-oh

its not hard at all

but it aint a philly cheesesteak

granted i've never had a philly cheesesteak, but i can tell the differences in other shit

a bagel from a jewish place in NYC is gonna shit on a bagel anywhere else. its just facts

a pizza from nyc shits on a pizza anywhere else

if i order bbq from austin texas im sure its gonna be better than bbq in bumfuck ohio

its about getting food from specific acclaimed restaurants/delis/etc as opposed to the shit you have access to

Not really though dude. It's more about who is making it and the ingredients. Geography doesn't really play a part in how things taste just the experience. But do you.

[Elemental P]

Originally Posted by uh-oh

outside of that miserable necessity known as work of course.

https://www.goldbely.com/

why wasn't this ever mentioned in life

I was assuming u had ordered a sex doll

[uh-oh]

Originally Posted by Enbombz

Not really though dude. It's more about who is making it and the ingredients. Geography doesn't really play a part in how things taste just the experience. But do you.

[El Muffin]

Originally Posted by Enbombz

Not really though dude. It's more about who is making it and the ingredients. Geography doesn't really play a part in how things taste just the experience. But do you.

I beg to differ

In some states the ingredients aren't ummm fresh or a big staple to the region


For example . Montana

Seafood isn't huge out here n ppl eat imitation crab thinking its Dungeness in the fucking cake or whatever lol

I don't fw seafood thankfully

[Enbombz]

Originally Posted by El Muffin

I beg to differ

In some states the ingredients aren't ummm fresh or a big staple to the region


For example . Montana

Seafood isn't huge out here n ppl eat imitation crab thinking its Dungeness in the fucking cake or whatever lol

I don't fw seafood thankfully

This is true to some extent. But the ingredients for a pizza or a steak sandwich aren't really rare items.

[Ghost1]

Geography 100% factors in to food quality and taste smh elemental fuckin idiot Everytime he posts smh

An I don't microwave the pizza NEVER but I've tried it when I was like 6.......my point is any food reheated.....even in the oven....sucks

[El Muffin]

Shiiit

Put some soggy fried chicken breasts in the oven.. Guarantee that shit will crisp back up for you

I put that on Harriet Tubman and Sojourner Truth

[uh-oh]

Originally Posted by Enbombz

This is true to some extent. But the ingredients for a pizza or a steak sandwich aren't really rare items.

they are though

again i can't speak on the cheesesteak since im ignorant to it

but FRESH mozzarella, made in the shop, with sauce made in the shop, with dough made in the shop, with the ny water, and different flour/starter/etc makes a huge difference

sure anyone can make dough anywhere, and make sauce anywhere and even make their own mozzarella, but it ain't coming from the same sources, and you ain't making it the same way

i don't understand how this is even a debate?

[El Muffin]

He's british James

[uh-oh]

Originally Posted by Ghost1

Geography 100% factors in to food quality and taste smh elemental fuckin idiot Everytime he posts smh

An I don't microwave the pizza NEVER but I've tried it when I was like 6.......my point is any food reheated.....even in the oven....sucks

would you rather have a papa johns pizza fresh from the delivery man

or a legit NY pizza cooked and designed to be reheated?

its not even a discussion. i think you guys are hung up on the prices. which is understandable. i just have too much disposable income and have 0 problem wasting it on food i cant access here

[Enbombz]

Fuck knows I live in a city. I didn't realise how stark it is out there for resources .most things are available here I wouldn't have any problem getting almost everything that's been mentioned. It's not like high end products. Ive been round most of europe and in my experience most things you can execute to a very similar standard..

[uh-oh]

i can "get" anything thats mentioned as well

anyone in america can "get" anything. the point is the quality of it

if you are in england or whatever then you ain't getting the same quality of mexican food as someone in cali/texas or something. i don't understand why you are being difficult on this?

i can buy all the ingredients for a chinese food meal, like general tso's chicken, but you ain't gonna make it like a chinese place, its impossible.

quit being difficult to be difficult.

[Enbombz]

Originally Posted by uh-oh

i can "get" anything thats mentioned as well

anyone in america can "get" anything. the point is the quality of it

if you are in england or whatever then you ain't getting the same quality of mexican food as someone in cali/texas or something. i don't understand why you are being difficult on this?

i can buy all the ingredients for a chinese food meal, like general tso's chicken, but you ain't gonna make it like a chinese place, its impossible.

quit being difficult to be difficult.

I don't give a fuck dude, really it was just my two cents. I used to be a chef in my early twenties. Most places you eat out from buy from a combination of quality vs profit margins. They aren't buying the best stuff. if you say the only place you can get a philly cheese steak that taste as good as a philly cheese stake is philly, thats cool too.

[El Muffin]

Originally Posted by El Muffin

He's british James

I'm telling you

He don't give af bout different grades of mozzarella

Is there even such a thing as a high quality British cuisine

Like .. They always seemed practical , traditional even

Like German food but different

Not known to be upper echelon

No disrespect to brits but I can tell your like just gimme somesteak and Velveeta n ill make u a Philly

Lol nah . ull make one but it won't come close to a legit Philly

I have had a authentic Philly ONE TIME n have dozens of adaptations elsewhere . none of them equate

[Enbombz]

Originally Posted by El Muffin

I'm telling you

He don't give af bout different grades of mozzarella

Is there even such a thing as a high quality British cuisine

Like .. They always seemed practical , traditional even

Like German food but different

Not known to be upper echelon

No disrespect to brits but I can tell your like just gimme somesteak and Velveeta n ill make u a Philly

Lol nah . ull make one but it won't come close to a legit Philly

I have had a authentic Philly ONE TIME n have dozens of adaptations elsewhere . none of them equate

I wish you were trollin

[El Muffin]

I'm not . not trying to throw shade atchya though . I just completely agree with James's stance itt

[Enbombz]

I didn't realise everybody was a philly steak connoisseur over there.

[El Muffin]

Originally Posted by Enbombz

I didn't realise everybody was a philly steak connoisseur over there.

No not an expert

Just personal experience

I can't find a better Philly n I had one in Chicago , nola and va

[Ghost1]

Muffin a fuckin idiot for saying Britain doesn't know fine cuisine

Guys get outside

[uh-oh]

STAY INSIDE GUYS

ITS COMFY AND WARM

i mean come on enbombz? sure there is fish and chips everywhere, (thats what brits eat right? blood pudding?) but if presented the opportunity to have a top 10 fish and chips place just deliver it to your door you wouldn't enjoy that?

or you'd just make it yourself better. i mean anyone can buy fish and potato's and bread them and fry em so whats the point