Quote:
Originally Posted by uh-oh
yea i don't get it honestly
http://www.scottrobertsweb.com/scoville-scale/
if you scroll way down, you will find hot sauces that are recognizable lol. but yea i don't understand the scoville thing
i can eat jalapenos. i don't like them. they are disgusting. but i don't find them HOT like i do alot of the stuff they say is only a fraction of a jalapeno. but then again i've only ever eaten like the little jalapeno slices at subway lmao. not like chewed up a whole pepper itself.
but yea i dunno. also lol is franks red hot even hot sauce??????? 450 scoville. i guess i don't like hot sauce. because i like that. i don't find sriracha or whatever that much hotter, or tabasco. but i guess its all so low on the scale of heat it doesn't make much of a difference
the OG sweet bell peppers da god though aka green peppers aka an edible plant made for human consumption
the rest of the shit is poison and meant for us to stay away from
if you like the super hot shit there is something wrong with your genes and if it wasn't for modern society you would eat some poisonous shit and die, and with you your genetics as well. meanwhile gentlemen like cake and witty would taste that something was off and go after something more sweet and savory like a patch of blueberries
get it together |
Lmao I nearly went there but decided against it...it is true tho.