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Originally Posted by Muff Diggity
Is this anyway similar to Kobe beef
Nm u said steak
Kohe used primarily in burgers correct?
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No. This is why you dress up for calamari.
Kobe beef is Wagyu beef that is from Kobe, Japan. But a lot of places will label something Kobe when it's actually American Wagyu. Wagyu essentially is just the designation of the quality of meat.
Using either in a burger is a waste, though it does happen.