Quote:
Originally Posted by dyedinthewool
i'm dominican but i've only been there twice. you?
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american, my pops grandparents came to NY from italy tho
my moms people were are just white mutts. mostly irish and german and other crackas
and word mike wrecka that makes sense. i figured the bagels were just dope cuz all the jews tho, but the same can be said for pizza with all the italians
its the water.i wonder how much you need
like i bet one of them office water gallon things is enough for 100 pizzas
i'll cop some NY water and make the pizza myself
import the water from NY and import the cheese from wisconsin lmao. probably better off getting everything from NY THO since it just owns everywhere in the world. its the worlds melting pot of dope food