[uh-oh]

i got 2 cod fillets, its about 1.5 lbs altogether

trying to figure out how i should hook this up yo im new to the fish game, long john silvers watuppppppppp

but word im reading shit online

but how do you guys do it, i don't got any lemons or anything. seasoning wise i got garlic powder and seasoned salt, and just salt and pepper, seasonings about on E right now.


trying to figure out what to do with it tho other than just salt and pepper and bake it with butter

there some secret smooth shit i can pull?