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-   -   lol remember that time nik thought he was ncs grill and bbq king (http://netcees.org/showthread.php?t=86068)

Diode 07-30-2014 09:24 PM

lol remember that time nik thought he was ncs grill and bbq king
 
lol right

NO.

tonight's meal just for me (wife works overnights at the hospital):

https://scontent-a-mia.xx.fbcdn.net/...2e&oe=544156EE

https://scontent-a-mia.xx.fbcdn.net/...29303602_n.jpg

https://fbcdn-sphotos-e-a.akamaihd.n...28e24ad1b7ae02

https://fbcdn-sphotos-g-a.akamaihd.n...a9c6469bfcb34b

https://fbcdn-sphotos-e-a.akamaihd.n...75649449_n.jpg

Ghost1 07-30-2014 09:26 PM

Looks ill. I havent had a fillet in a minute

YDK 07-30-2014 09:29 PM

I like mine cooked just a bit longer but they look bomb

Diode 07-30-2014 09:30 PM

Quote:

Originally Posted by YDK (Post 373273)
I like mine cooked just a bit longer but they look bomb

more than medium rare? oh no.

why would you do that?!

Ghost1 07-30-2014 09:30 PM

Longer? Stfu heathen

Hush 07-30-2014 09:33 PM

Just steak? Lol
Um that's not "doing it"

Diode 07-30-2014 09:34 PM

Quote:

Originally Posted by Hush (Post 373277)
Just steak? Lol
Um that's not "doing it"

you are honestly a retarded person

do you live with joe metts

be srs with me huth

you go ahead and buy yourself some filets and some bacon and cook them perfectly to a medium rare with 5* sear while not burning the bacon nor undercooking it

go ahead ill wait

and if you are questioning my abilities, see my bbq threads re: ribs, pulled pork, brisket, beer can chicken, etc.

Destroyer 07-30-2014 09:37 PM

that's pushing rare son

big baby 07-30-2014 09:37 PM

thats actually doing it tbh. had some the other night, 16 oz

Diode 07-30-2014 09:39 PM

Quote:

Originally Posted by Destroyer (Post 373281)
that's pushing rare son

i'm sorry golden corral overcooks your "steaks", des

youd think theyd treat their employees better than that

Destroyer 07-30-2014 09:40 PM

please
I'm a grown ass man
and I sear my steak in an iron skillet and finish them in the oven
talk to me when you have that method down

Meth 07-30-2014 09:41 PM

Dank

Diode 07-30-2014 09:47 PM

Quote:

Originally Posted by Destroyer (Post 373291)
please
I'm a grown ass man
and I sear my steak in an iron skillet and finish them in the oven
talk to me when you have that method down

been there, done that, wrote the book.

ill nik-A 07-30-2014 09:47 PM

I OWN U DIODE, U HEAR ME? MY FEAST FOR TWO SHITS ON YOUR ETHIOPIAN FILETS SON, SIT DOWN AND FILL UP YOUR TUMMY WITH WATER

YDK 07-30-2014 09:48 PM

Quote:

Originally Posted by Destroyer (Post 373291)
please
I'm a grown ass man
and I sear my steak in an iron skillet and finish them in the oven
talk to me when you have that method down

Cast iron?
Only way

Destroyer 07-30-2014 09:48 PM

then, you already know.
lol @ Golden Corral tho

I knew this dude who worked at sizzler once
the dude only ate there, all the time
motherfuckers teeth started falling out from all the tenderizer bullshit chemicals they use
fuck any place like that

veritas 07-30-2014 09:49 PM

Quote:

Originally Posted by Destroyer (Post 373291)
please
I'm a grown ass man
and I sear my steak in an iron skillet and finish them in the oven
talk to me when you have that method down



This tbh.

anime_boners 07-30-2014 09:55 PM

itt ppl know what they like so when they cook for themselves they do it best and thus think they're the best

Hush 07-30-2014 09:55 PM

Quote:

Originally Posted by Diode (Post 373279)
you are honestly a retarded person

do you live with joe metts

be srs with me huth

you go ahead and buy yourself some filets and some bacon and cook them perfectly to a medium rare with 5* sear while not burning the bacon nor undercooking it

go ahead ill wait

and if you are questioning my abilities, see my bbq threads re: ribs, pulled pork, brisket, beer can chicken, etc.




Are you serious ?

U wrapped steaks in bacon and sat them on a grill for 8 minutes

Now u typing furiously cuz I'm not impressed
Lol

anime_boners 07-30-2014 09:56 PM

side note > that shit looks hella good


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