baking fish
 

i got 2 cod fillets, its about 1.5 lbs altogether

trying to figure out how i should hook this up yo im new to the fish game, long john silvers watuppppppppp

but word im reading shit online

but how do you guys do it, i don't got any lemons or anything. seasoning wise i got garlic powder and seasoned salt, and just salt and pepper, seasonings about on E right now.


trying to figure out what to do with it tho other than just salt and pepper and bake it with butter

there some secret smooth shit i can pull?

Ur fish is gunna taste like shit. I could just tell

Since you don't have any lemon I would put the seasoned salt and pepper. I also wouldn't use butter but olive oil instead and do u have fresh garlic instead? Are you baking it wrapped in aluminum or baking pan?

Prince Dubai can hook you up, my friend.


Do you have any sauces?

I will text you the perfect way to bake this fish of yours.


~Prince Dubai

all i got is the pyrex glass baking pans, will that make a differencefrom like a metal sheet? im a stovetop technician lol. i got alluminum foil tho.

but yea i got actual garlic, no olive oil tho, just real butter no margarine nonsense. i got veggie oil but that sounds terrible in comparison to olive oil or butter lol

Use the butter then but make sure u use the fresh garlic it makes a huge difference. And the seasoned salt and pepper, I'd use the Pyrex pan and still wrap each filet in aluminum unless you like the bottom that forms on the fish which is nice too. I'm a stovetop jedi too though :p but I've been meal prepping for months and it's been salmon or tilapia mostly

^^^ fucking love tilapia

I make a slammin tilapia!!! I can stop eating chicken and red meat forever and just eat salmon and tilapia forever. It's so much healthier and it tastes bomb

But, bacon ...

I never said the piggy though....I'm Hispanic I don't think my parents could forgive me!

I had chorizo tacos for lunch.

Tip 1

Never buy cod again

Next time get whiting if price is an issue

If u like the taste of cod u a nasty nigga

And I hosted taco night 2 weeks ago o.O

Skirt steak / shrimp / shredded chicken with carrots and jalapeño and barbacoa. Homemade slaw, cucumber and mango salad, chipotle dressing errythang. I was a ninja that night. My homegirls didn't believe I did it all. Those bitches should have been there cooking their asses off with me instead.

Never had that though! Good?

Obviously.

Lol cod is a mild taste imho....

U need sum bread crumbs doe

Or mash up sum crackers if it comes to it

I am seafood king.. I'm from Maryland for christ sake.

Metts bros would prolly be able to school u too.

First off, cod is shit. lol

Second, if u wanna make it taste decent.. u don't have the right seasonings.

U need fresh lemon.. & u need fresh cracked black pepper. Get lemon pepper.

U got butter.. which u should always use w/ fish.. always.

Invest in some Old Bay.. get some southern/creole seasonings & some Louisiana Crab Boil seasonings.

U need to update ur spice rack something awful.... then u can start making progress w/ cooking fish.

Eat the shit raw like a real man


Sushimi style

lmao this nigga only got salt & pepper as seasoning



Hahahaha come on son I can't do this

I mean.. I would fry it w/ the salt & pepper in the flour or breadcrumbs.

Ur best bet is to fry it & prey it doesn't fall apart. lmao

oooof old bay!!! And hey butter isn't always necessary!!

Word @Strikta

If you got eggs mix it & with some flour make a batter and then just fry the shit

Yeah, i would take 2 eggs & a cup & a half of milk & make an eggwash. Then do up ur flour/crumbs mixture.. double batter it & fry.

That's ur best bet.

Cod is best fried anyways.

Old Bay is no way to season cod. It's great on crabs, but you were right about lemon and pepper for cod. I don't know how to cook, so I can't speak to the olive oil vs. butter debate. But I'm pretty damn good at eating.

Well shit anything fried is awesome I bet but then the heart would stop working eventually. You have to make do!!

But really, this is uh-oh we're talking about. He probably should just fry it. I've never been under the impression health is his main concern.

Idono who uhoh is but I was just tryna put in my 2 cents :)

Now I want to go to the chip shop in bk :/

@Certain

Old Bay goes on anything bro.. seafood/poultry/potatoes/popcorn/human ears/egg salad/pot salad/rice/noodles ect..

I can go on.

Land crabs are my shit tho... fried jumbo chix wings tossed in butter & Old Bizzay.

Shiiieet.

Old Bay on chix & spinach pizza tho.

These niggas just don't know.

They just don't knooow.

& Old Bay is mediocre on crabs btw.

J.O #2 is what should go on crabs.

http://store.jospices.com/images/pro...l/2Buckets.jpg

Lol....fuckin maryland....u guys think old bay is the end all be all of spices....

lmao @ human ears

Rub the butter on the aluminum foil.

Poke a view holes I'm the foil for breathing.



A little pepper & garlic rub...

If you can mash the garlic then rub it on the fish


Then top it off with pepper sprinkle


Would be a great treat


~Prince Dubai

You don't know how to cook shit your a prince


you have slaves to cook for you



you arabian fraud

Slaves is a harsh word.

I call them employees.

But Prince Dubai is quite the chef. He doesn't mind getting his hands dirty.

You are a fucking loser

lmfao

Arabian Prince was the guy kicked out of N.W.A. before Straight Outta Compton.

http://gifrific.com/wp-content/uploa...ame-street.gif


salmon and swordfish are GOAT

Walleye, black bass and bluegill are really good, too.