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Italian.
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can't believe this is even an argument.
Mexican is like.... >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> >>>>>>>>>>>>>>>>>>>>>>>>>>>>>> Italian |
only stone oven cooked pizzas are worth it for me. deep fried white bait and avacado sticks, geeez.. that's some good snack shit. i like soft tacos atm though, been going in on the combinations of ingredients, plus we been making thai versions of mexican food. pretty difficult choice.. when i was younger chinese was my favourite, still pretty hard to beat if it's done properly.
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Mexican food
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What about taco pizzas? What the fuck then?
bitch. Mexican > Italian. But my favorite dish of all time is lasagna. And my favorite second dish is beans with rice. And my third favorite dish is Lasagna with beans in it. And my fourth favorite dish is beans with lasagna in them. And my fifth favorite dish is rice made out of beans. And my sixth favorite dish is beans made out of rice in a lasagna made out of beans. Either way you'd get tired of whatever you eat. But I'd choose either or. I have to say Italians have some weird dishes. And none of you probably either had real authentic italian or mexican food, well most of you, (besides the one that are from either place) and even then your parents probably didn't even cook it well. Also, yes. Just because you eat chinese takeout doesn't mean it's authentic chinese. Same as everywhere else. Chipotle isn't mexican. It's based off mexicans, but it isn't mexican. IT's american food made to cater towards mexican culture. Beans, tortillas, etc. Same with Olive Garden. It isn't real italian food. Well, it is, but it's americanized. Therefore not fully. But I have to say, food from different cultures made in their home country taste very different and sometimes even a bit pungent for my taste, but I like some of it. And I'm not talking the stereotypical Mario Pizza or the Dora the explorer taco. I'm talking, actual dishes, not just snacks. |
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Well, obviously, Italian is way better than Mexican in Germany, but I'd really say that Italian is the greatest cuisine of all. lol @ the person who said Italian is not versatile enough. That just shows you've never had real Italian food. It's not just pasta & pizza, guys.
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Italian absolutely.
None of these gay ass pizza joints compare to a 4 generation homemade pizza recipe passed down through family. My wife is italian and man its the best food on earth. |
I must reiterate tho
if they on't gotta go get -THE- english speaking waiter (the only one on there) it ain't real mexican. << that shit is legit as fuck |
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Also, I've been to places where they've asked customers to translate. |
I want both. I'm fucking hungry
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I just had Chinese. The answer is NOT Chinese.
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Chinese food is pretty damn good though... When you're high
Right @Zenland ? Lol just don't ask question as to what kinda meat it is. |
Buttered shrimp is the shit. Chinese food is amazing but Italian is the best
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I've had some great meals at nationally recognized Chinese restaurants. But they don't compare to similarly priced and lauded Mexican, Italian or Indian restaurants.
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San Chow Boi is so dope I eat it a lot, totally try it if you haven't. (chinese)
Beef Enchilada is the best Mex, I try it at every joint, have become a conniseur of the dish, also like Chili Concarne, (and the obv. taco/nacho/burrito) I love Pizza but as said its not authentic, spag bog is a standard, Las and cabonara are great. I would have to go Mex in this debate for mouth watering delectableness. |
Italian.
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this nigga zombie said his favorite food is lasagna
but mexican> ???? can't follow the logic and snoop is on point about italian foods diversity i've never had italian italian foods, its alot more seafood shit. the pastas they do eat over there are more with light sauces and shit, like olive oil and salt and shit. the red lead is mainly an american thing, but they got the red sauce there too it just isnt as prevelant as it is here |
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Americans thicken every sauce in every type of food, from Indian to Chinese to Italian, but there are parts of Italy that eat a ton of marinara and others that eat almost none. |
Gotta luv a good Spag Bog
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